Chicken Congee with Peanuts |
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Ingredients: 400g chicken 30g peanuts 20g ginger 100g long-grain rice [t = teaspoon; T = tablespoon; C = cup]
Method: 1.Rinse all ingredients. Cut chicken into pieces. 2.In a pot, add peanuts, rice and water. Cook until the rice is mushy. Add ginger and chicken. Cook until the chicken is done. 3.Season with salt; serve warm.
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