Lean Pork Soup with Sweet Corn and Small Red Beans |
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Ingredients: 300g lean pork 300g sweet corn on the cob 60g small red beans 15g ginger [t = teaspoon; T = tablespoon; C = cup]
Method: 1.Rinse all ingredient. 2.Put sweet corn, small red beans and lean pork into a pot. Add water and bring to a boil over high heat. 3.Put in ginger. Turn to low heat and simmer for 1.5 hours. Serve.
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