Tu Si Zi and Oyster in Salad Dressing |
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Ingredients: 10g Tu Si Zi 10g Nu Zhen Zi 15g Qi Zi 9 oysters (with shell) 5g shredded spring onion 5g grated ginger 4t salad dressing [t = teaspoon; T = tablespoon; C = cup]
Method: 1.Boil Tu Si Zi, Nu Zhen Zi and Qi Zi with water into a juice. Add grated ginger and cook for a while. 2.Rub and rinse the oysters. Soak them into the juice from step (1) for about half minute. Set aside. 3.Take out the oyster meat and turn it up side down, then, put it onto the shell again. Pour salad dressing and put Qi Zi over it. Put it into the oven and bake until it turns brown. Serve.
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