Cold Onions and Seaweed

Ingredients: (1 serving)

100 gram shredded Onions

100 gram shredded Seaweed

20 gram shredded Spring Onion

Some White Sesame seed

Some Matsuko seeds

1 tsp Soy Sauce

1 tsp Daishi powder

1 tsp Lemon juice

2 tsp Apple Vinegar

Method:

1. Prepare a mixer or blender, add in all seasoning ingredients and blend it well.

2. Prepare a salad bowl, put in shredded onions, seaweed, and spring onions.

3. Pour in the blended seasoning mixture on and mix it well.

4. Sprinkle the white sesame seeds, matsuko seeds all over and serve.

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