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Ingredients:
8 tael Peanuts
2 small cucumbers
1/3 carrot
5t salt
1t sugar
2t white sesame oil
[t = teaspoon; T = tablespoon; C = cup]
Method:
1)Rinse the peanut and let sit in the water for an hour. Add 3t of salt
in heated water, stew peanuts for an hour until soft.
2)Clean and slice both cucumbers and carrot. Cook in boiling water.
3)Mix cucumbers, carrot and peanut. Stir well with 1/2t of salt, 1t of
sugar and 1t of white sesame oil.
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